Happenings at Hank's
Join Us For DC Cocktail Week November 17th – 23rd
Hank’s Oyster Bar & Lounge Dupont
THE AKUMA served CHILLED
Junmai Gingo Sake, Dolin Dry vermouth, cranberry-corn syrup & a habanero extraction
Kabocha Pumpkin Tempura with Honey Goat Cheese and Pear Relish
Hank’s Oyster Bar Old Town
Three Generations Anejo Tequila, Thunder Beast Root Beer, Black Walnut Bitters and Absente served with a flamed Orange Peel
Sliced Duck Breast topped with Cranberry Compote
Hank’s on the Hill
Oxacan Silk Road
Del Maguey Single Village Mezcal, Ponzu, Cointreau, served with White Sesame-Soy Salt Rim
Tuna Tartare, Cucumber, Seasame, Soy, Red Onion, Capers served in a Bibb Lettuce Cup
Thank You For Voting Jamie Best Chef in the Washington Blades Best of Gay DC!
Thank You For Voting Us Best Seafood Restaurant (Again)!
We are THRILLED that you voted us Best Seafood Restaurant again this year! We LOVE you back!! Check out all the winners HERE!