Oyster Fest at #HanksDupont less than a month away? AW YEAH! All-u-can-eat oysters on April 22nd- snag a ticket!!

#HanksDupont is all about the spring flavors- Potato Leek Soup w/Ramp Oil & a Shaved Asparagus Salad!!

Hank’s On The Hill will be open at 4:30!! Yay!!

‪Tickets are now available for our 10th Oyster Fest at #HanksDupont! Tix available at our #HanksOysterBar website. #ShuckYeah‬

Don’t let the neon scare you… #hanksonthehill is OPEN & Chef Jay is cooking up all kinds of deliciousness for lunch!

#hanksonthehill is rocking Pan seared scallops with purple sweet potato purée pickled yellow carrots & mushroom

We just learned that Ozzy the cat loves our brunch! If you love it too, vote for him in Washingtonian’s Cutest Cat Contest! Link in bio

Gin world is about to blow up starting Monday at the up bar! #GinWorld #HanksDupont #UpBarFeature

Tonight at #HanksOnTheHill we have Scallops a la Bryan, Bean and Beet puree, Sautéed Mango & Chive. Mmmmmm

#HanksDupont is getting in the spirit of Spring with some seriously delicious new cocktails!