ADD SOME HANK’S TO YOUR LABOR DAY PLANS!!
Start your last official day of summer with all of your raw bar and beach food favorites over brunch! All Hank’s Oyster Bar locations will be open from 11am – 4pm on Monday September 6, 2021!
August 12, 2021
We are open Memorial Day
That’s right, we will be open all weekend long including Monday for our Memorial Day brunch.
Pop-in and help us thank, honor, remember and raise a glass (and oyster) to all those that we’ve lost in service to our country.
Memorial Day Weekend Hours
Friday: 11am to 10pm
Saturday: 11am to 10pm
Sunday: 11am to 8pm
Monday: 11am to 4pm
May 24, 2021
Hank’s Oyster Bar Turns SIXTEEN!!
Guess who’s celebrating their SWEET SIXTEEN this weekend? WE ARE!!!!
Hank’s Oyster Bar opened its doors May 15, 2005 and has been serving up the region’s very best oysters and seafood ever since!
Come join us at our DUPONT CIRCLE LOCATION THIS SATURDAY, MAY 15TH and feast on some throwback food and drink specials (Hanky Panky anyone??!!) as well as a dozen oysters on the half shell for $16 ALL DAY LONG!
These specials are only available for in-house guests, so reserve your seat and join in on this SWEET celebration.
May 12, 2021
Mother’s Day
On Sunday May 9th join us for in person dining, get it to go, have it delivered, or get her a gift card: what ever the way you can treat your mom to all her Hank’s Oyster Bar favorites this Mother’s Day!
April 27, 2021
Post Derby Bourbon Brunch
Don your Sunday Best and join Angel’s Envy and Hank’s Oyster Bar for a POST DERBY BOURBON BRUNCH, Sunday May 2nd @1pm!
$60 per person includes a three-course brunch with each course paired with a cocktail, Angel’s Envy goodie bag, and small presentation on Angel’s Envy Bourbon! Brunch starts at 1pm and will last approx. 90 minutes.
PLEASE NOTE: to make this a safe and comfortable event for our guests and staff, tickets will be sold for tables of two or four and seated on covered waterfront tent! Must be 21+ to participate.
MENU
BABY ARUGULA SALAD
Orange, Shaved Fennel, Parmesan Cheese, Lemon Vinaigrette
Frozen Mint Julep: Angel’s Envy Bourbon, Peach Puree, Mint
HOG ISLAND STYLE BBQ OYSTERS
Watercress, Grilled Lemon
Classic Kentucky Mule: Angel’s Envy Bourbon, Ginger Beer, Lime Juice
BAVETTE STEAK, OSCAR STYLE
Sautéed Asparagus, Crab Meat, Hollandaise Sauce
Sunday Bourbon Spritz: Angel’s Envy Bourbon, Aperol, Sparkling Wine, Club Soda
April 15, 2021
Blossoms and Brews at Hank’s on the Wharf
Old Ox Brewery and Hank’s Oyster Bar present
BLOSSOMS and BREWS:
a collaborative beer dinner celebrating the National Cherry Blossom Festival!
Join us in person with your crew of two or four or grab your dinner to go and join us virtually for this three course dinner and presentation talking all things beers and beer pairings. Speakers include the brew team from Old Ox Brewery and Hank’s Head Bartender, Nate Oser!
Dinner starts at 6:30pm, presentation begins at 7:15pm and will last approx. 20 minutes.
CLICK HERE TO RESERVE YOUR TABLE OR ORDER TAKE OUT BEFORE WE SELL OUT!
Menu
WARM CAESAR SALAD
Grilled Romaine, Prosciutto, Parmesan Cheese, Anchovy Vinaigrette
Paired with Golden OX Golden Ale ABV: 5.9%
GRILLED CALAMARI STEAK
Ramps, Crispy Shallots, Cherry Blossom- Ginger Sauce
Paired with Festivale Cherry Saison ABV: 5.5%
BEER BRAISED BONE IN SHORT RIBS
Red Wine Jus, Mashed Sunchokes
Paired with Black Ox Porter ABV: 6.0%
$60 per person, must be 21+ to attend/purchase.
NOTE: In person and virtual attendees can purchase additional Old Ox Brews, including their seasonal FESTIVALE, the official beer of the National Cherry Blossom Festival!
March 18, 2021
MARDI GRAS AT THE WHARF
Laissez les Bons Temps Rouler with Hank’s Oyster Bar on the Wharf!
From Friday, February 17th through Tuesday, February 21st Hank’s Oyster Bar on the Wharf will be serving up a true New Orleans style Fat Tuesday celebration with a variety of delicious in-house food and drink specials including:
JAMBALAYA $34
Head on Shrimp, Chicken, Andouille Sausage, Cajun Rice, Onion, Bell Peppers, Scallions.
NEW ORLEANS STYLE BBQ SHRIMP $28
4 head on Shrimp basted in Porter, Hot Sauce, Worcestershire Sauce, Rosemary, and Butter
Served with Grilled Crostini
HANK’S CREOLE SEAFOOD BOIL $68
Half a steamed Maine Lobster, mussels, clams, shrimp, andouille sausage, peewee potatoes, and corn
HANK’S HURRICANES $14
Served with beads while supplies last!
February 9, 2021
Shop Hank’s Market & Pantry
Let Hank’s Oyster Bar help with dinner
with our market and pantry staples.
Selections vary by location: check out our current options and order some up for takeout or deliver today!
Dupont Circle: Order Delivery Order Takeout
The Wharf: Order Delivery Order Takeout
Old Town: Order Delivery Order Takeout
SAMPLE MARKET & PANTRY OFFERINGS
TAKE AND HEAT
Lobster Bisque (1 quart) $15
New England Clam Chowder (1 quart) $15
Chef Q’s Seafood Gumbo (1 quart) $28
Mac and Cheesy (1 quart) $15
Collard Greens (1 quart)) $15
Chilled Marinated Beets $13
Cole Slaw $10
Hank & Mitzi’s Lasagna with Meat Sauce (for 4) $24
FRESH SEAFOOD
Maine Style Lobster Salad (1 pound) $45
Ceviche with Lime and Jalapeño (1 quart) $22
Hank’s Crab Cakes (per piece) $9
Dozen Salty Wolfe Oysters $20
Dozen East Coast Oysters $20
Dozen West Coast Oysters $25
Dozen Little Neck Clams (VA) $8
EXTRAS
Cocktail Sauce (8 oz) $2
Cayenne Remoulade (8 oz.) $3
Tartar Sauce ( 8 oz) $3
Oyster Knife $5
January 22, 2021
Catch the Golden Oyster
LEAP AT THE CHANCE TO CATCH THE GOLDEN OYSTER
From 3pm until 7pm on Leap Day, order a dozen or more oysters for your chance at the Golden Oyster which gives happy hour oyster pricing on all oysters, any time, for the rest of 2020.
That’s right. One lucky oyster-loving guest at each of our Hank’s Oyster Bars will be presented with the coveted golden oyster, valid at any location through the end of the year.
February 21, 2020
International Women’s Day Beer Reception at Hank’s on the Wharf
In honor of International Women’s Day, join Hank’s Oyster Bar on the Wharf and Denizens Brewing Co. for an all-you-can-eat-and-drink beer reception to support the Women1One education fund*.
Feast on Hank’s raw bar favorites including oysters on the half shell, plus an array of small bites and plates designed to pair with Denizens brews. Attendees will also be entered into our raffle for cool swag, gift certificates, and more.
$45 per person for all-you-can-eat-and-drink. Must be 21+ to attend.
*10% of all ticket sales will be donated directly to the Women1One.
This is a ticketed event via eventbrite. CLICK HERE TO PURCHASE.
February 20, 2020