Beverages
A 5% service charge will be added to your check to help us pay the base wages and benefits of our hourly staff. This fee is not a tip.
This service charge will be added to all checks and go directly to paying higher wages and benefits for our hourly employees. This service charge is not intended to replace tipping and hope the service charge does not impede you from adding gratuity in recognition of exceptional service. Any gratuity left is distributed among our servers, bartenders, and hourly support staff.
BEVERAGES
COCKTAILS
FROZEN COCKTAILS
THE FREAKIN’ CATALINA WINE MIXER 15
Absolut Watermelon Vodka, House Rose, Lime, Simple Syrup, Apple Juice, Peach Schnapps, Strawberry Puree
SIGNATURE COCKTAILS
THE FREAKIN’ CATALINA WINE MIXER 15
served frozen
Rose, Absolut Watermelon Vodka, Lime, Simple Syrup, Apple Juice, Peach Schnapps, Strawberry Puree
HOLY SPRITZ THAT'S GOOD 14
Deep Eddy Ruby Red Vodka, Aperol, Lemon, Q Mixers’ Club Soda
YOU NEED TO CHILL-ANTRO 16
Botanist Gin, Chacho Jalapeño Aguardiente, Lime, Ginger Syrup, Cilantro
SAY JALAPEÑO TO MY LITTLE FRIEND! 16
Patron Silver, Chacho Jalapeño Aguardiente, Pratt Standard Mango-Basil Lime Syrup, Fresh Lime Juice
WE DON’T TALK ABOUT COCO 16
Jose Cuervo Silver Tequila, Toasted Coconut Butterfly Pea Flower Coconut Cream
MOJO DOJO CASA HOUSE 17
El Silencio Mezcal, Lemon, Honey-Marmalade Syrup, Ginger Bitters, Orange Bitters
SPICED APPLE OLD FASHIONED 15
Four Roses Bourbon, Spiced Apple Syrup, Ginger Bitters
BLACK WALNUT OLD FASHIONED 15
Four Roses Bourbon, Walnut-Demerara Syrup, Black Walnut Bitters, Angostura Bitters
CHERRY-POMEGRANATE OLD FASHIONED 15
Four Roses Bourbon, Cherry-Pomegranate-Nutmeg Syrup, Cherry Bitters
MARGARITA OF THE DAY 15
featuring Casa del Sol Tequila
PUNCH OF THE DAY 12
The 90's Called....
Hank's Cosmopolitan 14
Absolut, triple sec, lime juice, cranberry juice
The Lemon Drop 16
hanson’s of sonoma organic meyer lemon vodka, lemon juice, simple syrup
Espresso Martini 16
Absolut, Kahlua, Guinness Stout, Whole Milk
O.G. MARTINI 18
Gin or Vodka, choice of Twist, Olives, or Blue Cheese Stuffed Olives
WE GOT OUR SHOTS
DREAMSICLE 8
Jameson Orange, Orange Juice, Milk, Simple Syrup
I'm Pickle Rick 8
need we say more?
ZERO PROOF
No-Jito, No Cry 13
ritual zero-proof rum alternative, cranberry juice, peach puree, lime juice, soda
I CAN’T BELIEVE IT’S NOT BOOZY 13
Ritual Aperitif Alternative, Grapefruit, Lemon,Simple Syrup, Q Mixers Club Soda
STAYCATION
HIGH NOON GRAPEFRUIT 10
HIGH NOON WATERMELON 10
CAPTAIN MORGAN and VITA COCO PINA COLADA 14
EVOLUTION “TIKI TORCH” SPIKED ICED TEA 10
BEERS + SUCH
DRAFT
NARRAGANSETT 8
Lager, RI 5.0%
EVOLUTION CRAFT BREWING COMPANY 10
Lot No. 3, IPA MD 6.8%
DC BRAU 9
Joint Resolution, Hazy IPA, DC 5.5%
GUINNESS LTD 9
Draught Stout, IRL 4.2%
DENIZENS BREWING CO. 11
3rd Party, Tripel, DC 9.1% 10oz
MONOPOLIO 9
Lager Clara, Lager, NY 5.0%
BOTTLES and CANS
OLD OX BREWERY 16
Keg Nog, Imperial Spice Ale, VA 8% 16 oz can
MILLER LIGHT 8
Pale Lager, WI 4.2%
ANDERSON VALLEY 10
Boont Amber Ale, CA 8.5%
EVOLUTION CRAFT BREWING CO. 10
Blurred Vines, Hazy IPA, MD 7.2%
HEINEKEN 9
Zero Proof, NED 0%
WINE
SPARKLING
CAVA 12/51
Campo Viejo NV ESP
BRUT ROSE 12/51
Campo Viejo, NV, ESP
CHAMPAGNE 28/126
G. H. Mumm, NV FRA
WHITE and ROSE
House White Wine 11/45
PINOT GRIGIO 15/66
Pighin Fruili Grave 2022
Fuili-Venezia Giulia, ITA
SAUVIGNON BLANC 15/66
Jacques Dumont 2021
Loire Valley, FRA
SAUVIGNON BLANC 25/105
Cakebread 2022 North Coast, CA
CHABLIS 22/95
Louis Jadot 2022 Burgudny, FRA
ALBARIÑO 14/62
Reserva, Bodega Garzon 2022 Garzon, URY
CHARDONNAY 13/55
Golden 2019
Monterey County, CA
CHARDONNAY 21/90
Neyers 304 2021
Sonoma County, CA
HOUSE ROSE WINE 11/45
ROSE 15/66
Maison Saint AIX 2022
Provence, FRA
RED WINE
HOUSE RED WINE 11/45
GAMAY 17/74
Chateau des Jacques 2019 17/74
Beaujolais, FRA*
Served chilled
LAMBRUSCO 14/62
Medici Ermete “Solo” 2022 Reggio Emilia, ITA
Served chilled
PINOT NOIR 18/81
Pepresqu’ile 2022 Santa Barbara, CA
RED BLEND 18/81
Chateau La Nerthe “Les Cessagnes” 2021
Côtes du Rhône, FRA
CABERNET FRANC 16/70
Bodega Norton “Reserva” 2020 Uco Valley, ARG
SANGIOVESE 16/70
Villa Cafaggio Single Estate 2019 Tuscany, ITA
CABERNET SAUVIGNON 18/81
Iron and Sand 2019
Paso Robles, CA
A 20% Service Charge will be added to all parties of 9 guests or more, of which 100% is distributed to our service staff as tips.
Dinner
Starting at 4pm daily
A 5% service charge will be added to your check to help us pay the base wages and benefits of our hourly staff. This fee is not a tip.
This service charge will be added to all checks and go directly to paying higher wages and benefits for our hourly employees. This service charge is not intended to replace tipping and hope the service charge does not impede you from adding gratuity in recognition of exceptional service. Any gratuity left is distributed among our servers, bartenders, and hourly support staff.
Hank's Classics
Seafood Plateau
our signature and award winning plateau features
oysters on the half shell*, middleneck clams on the half shell*, chilled jumbo shrimp, seafood ceviche*, mussels escabeche*, and chilled Maine lobster.
No Substitutions.
Small Serves 1-2 75
Large Serves 2-4 142
Raw Bar
1/2 Dozen Oysters on the Half Shell* 21
A rotating variety- ask your server for today’s selection!
1/2 Dozen Salty Wolfe Oysters on the Half Shell* 21
Our Proprietary Oyster from the Lower Chesapeake, VA
1/2 Dozen Middleneck Clams on the Half Shell* 17
1/2 Dozen Chilled Jumbo Shrimp 22
1/2 lb. Peel n' Eat Shrimp 17
served chilled
Seafood Ceviche with Lime and Jalapeño* 18
Lobster Topped Deviled Eggs 12
Tilapia Leche de Tigre* 22
Lime, Fresno Peppers, Cilantro, Ginger, Toasted Chickpeas
Sake Bloody Mary Oyster Shooter* 12
Small Plates
Lobster Bisque 13
New England Clam Chowder with Bacon 12
Fried Oysters 17
Griddled Crabcake 19
Popcorn Shrimp & Calamari 18
Eastern Shore Crab Dip 17
served with Tortilla Chips
Hog Island Style BBQ Oysters 23
6 per order
Caesar Salad* 13
Add:
(3) Shrimp +8
White Anchovies +5
Roasted Butternut Squash Salad 18
Mixed greens, warm goat cheese, dry cranberries, red onion, pumpkin seeds, Dijon vinaigrette
Autumn Frisee & Radicchio Salad 16
Pears, blue cheese, hazelnuts, sherry vinaigrette
Steamed Mussels 19
White wine, lemon juice, herb butter, grilled crostini
Hushpuppies 10
Cayenne Remoulade
The Ultimate Fry Plate
A Generous Portion of Whole Belly Clams, Oysters, Popcorn Shrimp, Calamari, Cod Fish, and Hushpuppies Fried to a Golden Brown Served with Assorted Dipping Sauces
89 Serves 4-6 Guests
NO SUBSTITUTIONS
Sandwiches
all Sandwiches served with Old Bay Fries
Oyster Po’Boy 20
Tartar Sauce
Shrimp Po’Boy 20
Cayenne Remoulade
Hank's Lobster Roll 34
Fried Fish Sandwich 18
Fried Chicken Sandwich 17
Smoky BBQ Sauce, pickles, shredded lettuce
Double Patty Cheeseburger 20
two patties layered with smoked gouda and topped with sautéed mushrooms and red onions plus our smoky BBQ mayo
Crab Cake Sandwich 24
Large Plates
Fried Oyster Dinner 26
served with Old Bay Fries and Cole Slaw
Crab Cake Dinner 38
served with Old Bay Fries and Cole Slaw
Fish and Chips 23
served with Old Bay Fries, Cole Slaw, and Tartar Sauce
Molasses Brasied Short Ribs 34
Choice of Two Sides
Chicken Schnitzel 25
Panko Crusted Chicken Scallopini with Lemon Caper Cream Sauce
Choice of Two Sides
12 oz Grilled Ribeye* 44
House Made steak sauce and Choice of Two Sides
Oyster Rockefeller Pasta 27
Oysters, Spinach, and Bacon in a Pastis Cream Sauce
Market Vegetable Plate 24
choice of 5 sides
Pan Seared Rainbow Trout 32
Cauliflower, baby carrots, olives, white wine herb butter sauce
Pan Seared Sea Bass 39
Fennel, spinach, clams, scallops, Pernod butter sauce
Lamb Stew 36
Potato puree, carrots, onions, mushrooms
On the Side
Old Bay French Fries 7
Cole Slaw 7
Chilled Marinated Beets 7
a Hank’s classic
Collard Greens 8
Mac and Cheesy 8
Fried Onion Rings 8
Sauteed Rainbow Chard 9
Garlic, shallots, pickled chard stems
Roasted Sweet Potatoes 9
Oranges, goat cheese, balsamic
Roasted Brussels Sprouts 9
Speck, Grand Marnier, parmesan
*NOTE: This item may be ordered raw/undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical condition.
A 20% Service Charge will be added to all parties of 9 guests or more, of which 100% is distributed to our service staff as tips.
Brunch
available Friday – Sunday 11am – 3:30pm
Brunch Favorites
To Start
Bottomless Mimosas* 25
**2 hours of service**
* requires a purchase of a brunch plate, sandwich or large plate.
Mimosa 12
Build Your own Bloody Mary 14
pick your spirit, base, and rim!
Aperol Spritz 12
Brunch Plates
Smoked Salmon Platter 19
smoked salmon, with capers, tomatoes, red onion, and chopped egg. Served with a toasted everything bagel and scallion topped cream cheese.
Smoked Salmon Reuben 18
smoked salmon, swiss cheese, remoulade, and coleslaw on griddled rye bread. Served with breakfast potatoes
Shrimp and Grits 23
southern style shrimp and andouille sausage in a butter pan sauce over cheese grits
Biscuits & Gravy 14
2 house made biscuits topped with a white sausage gravy. Served with collard greens.
Add an egg +3
Hangtown Fry 21
three egg frittata with dice red peppers, onion, tomato, capers and bacon topped with fried oysters, tartar sauce, and green onions.
French Toast 15
Custard soaked challah topped with fresh berries. Served with a berry compote and maple syrup.
Breakfast Burger 18
single beef patty topped with smoked gouda, BBQ mayo, bacon, and a fried egg on a toasted English muffin.
Served with breakfast potatoes.
Add a Patty +3.
Crab Cake Eggs Benedict* 24
2 mini crab cakes topped with poached eggs and hollandaise sauce. Served with breakfast potatoes.
Brunch Tostadas 18
Fried corn tortillas topped with black beans, jalapeńo coleslaw, queso fresco, avocado and 2 fried eggs. Served with breakfast potatoes.
Short Rib Hash 19
Short rib ends and breakfast potatoes topped with 2 poached eggs and hollandaise sauce.
Kid's Cheese Omelet** 8
served with choice of Fries or fresh fruit
**for guests 12 and under
Brunch Sides
Applewood Smoked Bacon 7
Seasonal Fruit 7
Breakfast Potatoes 7
Biscuit 3
A 5% service charge will be added to your check to help us pay the base wages and benefits of our hourly staff. This fee is not a tip.
This service charge will be added to all checks and go directly to paying higher wages and benefits for our hourly employees. This service charge is not intended to replace tipping and hope the service charge does not impede you from adding gratuity in recognition of exceptional service. Any gratuity left is distributed among our servers, bartenders, and hourly support staff.
Hank's Classics
Seafood Plateau
our signature and award winning plateau features
oysters on the half shell*, middleneck clams on the half shell*, chilled jumbo shrimp, seafood ceviche*, mussels escabeche*, and chilled Maine lobster.
No Substitutions.
Small Serves 1-2 75
Large Serves 2-4 142
Raw Bar
1/2 Dozen Oysters on the Half Shell* 21
A rotating variety- ask your server for today’s selection!
1/2 Dozen Salty Wolfe Oysters on the Half Shell* 21
Our Proprietary Oyster from the Lower Chesapeake, VA
1/2 Dozen Middleneck Clams on the Half Shell* 17
1/2 Dozen Chilled Jumbo Shrimp 22
1/2 lb. Peel n' Eat Shrimp 17
served Chilled
Seafood Ceviche with Lime and Jalapeño* 18
Lobster Topped Deviled Eggs 12
Tilapia Leche de Tigre 22
Lime, fresno peppers, cilantro, ginger, toasted chickpeas
Sake Bloody Mary Oyster Shooter* 12
Small Plates
Lobster Bisque 12
New England Clam Chowder with Bacon 12
Fried Oysters 17
Griddled Crabcake 19
Popcorn Shrimp & Calamari 18
Eastern Shore Crab Dip 17
served with Tortilla Chips
Hog Island Style BBQ Oysters 23
6 per order
Caesar Salad* 11
Add:
(3) Shrimp +8
White Anchovies +5
Steamed Mussels 19
white wine, lemon juice, herb butter, grilled crostini
Roasted Butternut Squash Salad 18
Mixed greens, warm goat cheese, dry cranberries, red onion, pumpkin seeds, Dijon vinaigrette
Autumn Frisee & Radicchio Salad 16
Pears, blue cheese, hazelnuts, sherry vinaigrette
Hushpuppies 10
Cayenne Remoulade
The Ultimate Fry Plate
A Generous Portion of Whole Belly Clams, Oysters, Popcorn Shrimp, Calamari, Cod Fish, and Hushpuppies Fried to a Golden Brown Served with Assorted Dipping Sauces
89 Serves 4-6 Guests
NO SUBSTITUTIONS
Sandwiches
all Sandwiches served with Old Bay Fries
Oyster Po’Boy 20
Shrimp Po’Boy 20
Hank's Lobster Roll 34
Fried Fish Sandwich 18
Fried Chicken Sandwich 17
Smoky BBQ Sauce, pickles, shredded lettuce
Double Patty CheeseBurger 18
two patties layered with smoked gouda and topped with sautéed mushrooms and red onions plus our smoky BBQ mayo
Crab Cake Sandwich 24
Large Plates
Fried Oyster Dinner 26
served with Old Bay Fries and Cole Slaw
Crab Cake Dinner 38
served with Old Bay Fries and Cole Slaw
Fish and Chips 23
served with Old Bay Fries, Cole Slaw, and Tartar Sauce
Molasses Brasied Short Ribs 34
Choice of Two Sides
Chicken Schnitzel 25
Panko Crusted Chicken Scallopini with Lemon Caper Cream Sauce
Choice of Two Sides
12 oz Grilled Ribeye* 44
House Made steak sauce and Choice of Two Sides
Oyster Rockefeller Pasta 27
Oysters, Spinach, and Bacon in a Pastis Cream Sauce
Pan Seared Rainbow Trout 32
Cauliflower, baby carrots, olives, white wine herb butter sauce
Pan Seared Sea Bass 39
Fennel, spinach, clams, scallops, Pernod butter sauce
Lamb Stew 36
Potato puree, carrots, onions, mushrooms
Market Vegetable Plate 22
choice of 5 sides
On the Side
Old Bay French Fries 7
Cole Slaw 7
Chilled Marinated Beets 7
a Hank’s classic
Collard Greens 8
Mac and Cheesy 8
Fried Onion Rings 8
Sauteed Rainbow Chard 9
Garlic, shallots, pickled chard stems
Roasted Sweet Potatoes 9
Oranges, goat cheese, balsamic
Roasted Brussels Sprouts 9
Speck, Grand Marnier, parmesan
*NOTE: This item may be ordered raw/undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical condition.
A 20% Service Charge will be added to all parties of 9 guests or more, of which 100% is distributed to our service staff as tips.
Happy Hour
OYSTER HAPPY HOUR
available Tuesday- Thursday from 4pm-7pm
AND FRIDAY from 11am -7pm
at the bar only
A 5% service charge will be added to your check to help us pay the base wages and benefits of our hourly staff. This fee is not a tip.
This service charge will be added to all checks and go directly to paying higher wages and benefits for our hourly employees. This service charge is not intended to replace tipping and hope the service charge does not impede you from adding gratuity in recognition of exceptional service. Any gratuity left is distributed among our servers, bartenders, and hourly support staff.
Happy Hour Bites
Oysters on the Half Shell 2.5
priced by the piece.
A Rotating Selection of Freshly Shucked East Coast Oysters served with lemon, Hank’s Cocktail Sauce, Mignonette, and Oyster Crackers
Fried Oyster Slider 7
cayenne remoulade and coleslaw. served with Old Bay fries
Fried Shrimp Slider 8
cayenne remoulade and coleslaw. served with Old Bay fries
Molasses Braised Short Rib Slider 9
cayenne remoulade and coleslaw. served with Old Bay fries
Tempura Shishito Peppers 10
cayenne remoulade
Pimento Cheese Dip 9
served with tortilla chips
Seafood Nachos 19
tortilla chips topped with lump crabmeat, fried shrimp, avocado cream, cheese sauce and pico de gallo
NO SUBSTITUTIONS
Bacon Topped Deviled Eggs 7
4 to an order
Popcorn of the Day 4
Happy Hour Beers
Narragansett 6
lager, ri 5.0%
DC Brau 6
joint resolution, hazy ipa, dc 5.5%
Happy Hour Wines
House Sparkling 7
cava
House Sparking Rose 7
cava rose
House White 7
White Blend
House Pink 7
Spanish Rose
House Red 7
Tempranillo
Happy Hour Drinks
Happy Hour pricing covers a spirit and single mixer only, i.e. vodka soda, rum & coke, bourbon & ginger ale
Punch of the Day 9
never the same yet always potent
House Vodka 9
Absolut
House Gin 9
Seagram’s
House Tequila 9
Altos
House Rum 9
Don Q
House Bourbon 9
Four Roses
Q Street
NOW OPEN TUESDAY-SUNDAY!!!
Welcome to Q STREET a secret garden style oasis designed to sip your troubles away!
CURRENT HOURS OF OPERATION
Tuesday 4pm – 9pm
Wednesday 4pm – 9pm
Thursday 4pm – 9pm
Friday 4pm – 10pm
Saturday 4pm – 10pm
Sunday 4pm – 9pm
A 5% service charge will be added to your check to help us pay the base wages and benefits of our hourly staff. This fee is not a tip.
This service charge will be added to all checks and go directly to paying higher wages and benefits for our hourly employees. This service charge is not intended to replace tipping and hope the service charge does not impede you from adding gratuity in recognition of exceptional service. Any gratuity left is distributed among our servers, bartenders, and hourly support staff.
TIS THE SEASON AT Q STREET
Spiked and Spiced 14
Bourbon, Chai Tea Latte, Nutmeg
I Made My Parents Disappear 14
Absolut Vodka, Iced Tea, Peach Puree, Golden Falernum, Lemon Juice
I CBD You Kissing Santa Claus 8
CBD-Infused Hibiscus Tea
Keep Tha Change, Ya Filthy Animal 16
Berry Infused Gin, Campari, Sweet Vermouth
Old Ox Brewery Keg Nog Spiced Ale 16
8% abv, 16oz can
COCKTAILS
Sangria of the Day 14
wine + juice + fruit = tasty!
The Lemon Drop 16
hanson’s of sonoma organic meyer lemon vodka, lemon juice, simple syrup
Holy Spritz, That's Good 14
Deep Eddy Ruby Red Vodka, Aperol, Lemon, Q mixers Club Soda
Q Street Mule 14
Absolut Vodka, Lime Juice, Q Mixers Ginger Beer
A Pack of Mules 95
The Q Street Mule for a Party of 4-6. Because everything is better when it’s bigger!
Q Street Rum Punch 14
Don Q Rum and tasty things
Margarita of the Day 16
featuring Casa del Sol Tequila
CAN I HAVE SOME WINE PLEASE?
Sofia Blanc de Blanc or Brut Rose 12
5 oz can
Sauvignon Blanc 15
Jacques Dumont 2021
Loire Valley, FRA
Pinot Grigio 15
Pighin Fruili Grave 2022
Fuili-Venezia Giulia, ITA
Rose 15
Maison Saint AIX 2022
Provence, FRA
Lambrusco 14
Medici Ermete “Solo” 2022 Reggio Emilia, ITA
Served chilled
STAYCATION
Miller Lite 9
Evolution Blurred Lines Hazy IPA 10
Evolution Tiki Torch Spiked Iced Tea 10
Captain Morgan & Vita Coco Pina Colada 14
High Noon 10
Watermelon or Grapefruit
Tanquery Sevilla Orange & Tonic 14
Takeout
A 5% service charge will be added to your check to help us pay the base wages and benefits of our hourly staff. This fee is not a tip.
Family Meals To Go
We proudly offer a variety of family meals for two or four guests exclusively for TAKEOUT!
Lobster Roll Kit 60/120
Everything you need for Hank’s Lobster Rolls!
Sliced-on-Top Buns
Lobster Salad
Cole Slaw
Goldfish Crackers
Hank’s Chocolate
Crab Cake Dinner 82/164
Crab Cakes with Tartar Sauce,
Cole Slaw, Collard Greens, and Mac and Cheesy
Surf n Turf Dinner 80/160
Crab Cakes with Tartar Sauce, Molasses Braised Beef Short Ribs,
Cole Slaw, Collard Greens, and Mac and Cheesy
Molasses Braised Beef Short Rib Dinner 64/128
Molasses Braised Beef Short Ribs,
Cole Slaw, Collard Greens, and Mac and Cheesy
Chicken Schnitzel Dinner 50/100
Panko Crusted Chicken Scallopini with Lemon Caper Cream Sauce, Collard Greeens, Mac and Cheesy
Hank's Classics
Raw Bar
1/2 Dozen East Coast Oysters on the Half Shell* 18
1/2 Dozen Salty Wolfe Oysters on the Half Shell* 18
Our Proprietary Oyster from the Lower Chesapeake, VA
1/2 Dozen Middleneck Clams on the Half Shell* 16
1/2 Dozen Chilled Jumbo Shrimp 22
1/2 lb. Peel n' Eat Shrimp 17
served chilled
Seafood Ceviche* with Lime and Jalapeño* 17
Tilapia Leche de Tigre 22
Lime, fresno peppers, cilantro, ginger, toasted chickpeas
Small Plates
Lobster Bisque 13
New England Clam Chowder with Bacon 12
Fried Oysters 16
Griddled Crabcake 18
Popcorn Shrimp & Calamari 17
Eastern Shore Crab Dip 16
served with Tortilla Chips
Caesar Salad* 13
add 3 Shrimp +8
Roasted Butternut Squash Salad 18
Mixed greens, warm goat cheese, dry cranberries, red onion, pumpkin seeds, Dijon vinaigrette
Autumn Frisee & Radicchio Salad 16
Pears, blue cheese, hazelnuts, sherry vinaigrette
Hushpuppies 10
Cayenne Remoulade
The Ultimate Fry Plate
A Generous Portion of Whole Belly Clams, Oysters, Popcorn Shrimp, Calamari, Cod Fish, and Hushpuppies Fried to a Golden Brown Served with Assorted Dipping Sauces
89 Serves 4-6 Guests
NO SUBSTITUTIONS
Sandwiches
all sandwiches served with Old Bay Fries
Oyster Po’Boy 19
tartar sauce
Shrimp Po’Boy 20
cayenne remoulade
Hank's Lobster Roll 33
Fried Chicken Sandwich 17
Smoky BBQ Sauce, pickles, shredded lettuce
Fried Fish Sandwich 17
Hank's Double Patty Cheeseburger 20
Smoked Gouda, Sautéed Mushrooms and Red Onions,
and Our Smoky BBQ Mayo
Crab Cake Sandwich 23
Large Plates
Fried Oyster Dinner 25
served with Old Bay Fries and Cole Slaw
Crab Cake Dinner 37
served with Old Bay Fries and Cole Slaw
Fish and Chips 22
served with Old Bay Fries, Cole Slaw, and Tartar Sauce
Molasses Brasied Short Ribs 32
Choice of Two Sides
Chicken Schnitzel 25
Panko Crusted Chicken Scallopini with Lemon Caper Cream Sauce
Choice of Two Sides
12 oz Grilled Ribeye* 44
House made steak sauce and Choice of Two Sides
Oyster Rockefeller Pasta 25
Oysters, Spinach, and Bacon in a Pastis Cream Sauce
Pan Seared Rainbow Trout 32
Cauliflower, baby carrots, olives, white wine herb butter sauce
Pan Seared Sea Bass 39
Fennel, spinach, clams, scallops, Pernod butter sauce
Lamb Stew 36
Potato puree, carrots, onions, mushrooms
Market Vegetable Plate 24
choice of 5 sides
On the Side
Old Bay French Fries 7
Cole Slaw 7
Chilled Marinated Beets 7
a Hank’s classic
Collard Greens 8
Mac and Cheesy 8
Fried Onion Rings 8
Sauteed Rainbow Chard 9
Garlic, shallots, pickled chard stems
Roasted Sweet Potatoes 9
Oranges, goat cheese, balsamic
Roasted Brussels Sprouts 9
Speck, Grand Marnier, parmesan
*NOTE: This item may be ordered raw/undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical condition.