Beverages
A 5% service charge will be added to your check to help us pay the base wages and benefits of our hourly staff. This fee is not a tip.
This service charge will be added to all checks and go directly to paying higher wages and benefits for our hourly employees. This service charge is not intended to replace tipping and hope the service charge does not impede you from adding gratuity in recognition of exceptional service. Any gratuity left is distributed among our servers, bartenders, and hourly support staff.
BEVERAGES
COCKTAILS
Chilled and Distilled
|
SPANISH G&T ,
Pink Peppercorn Infused Gin, Q Mixers Tonic |
14 |
|
Banana Pepper Martini ,
Absolut Vodka, Green Chile Vodka, Chacho, Banana Pepper Brine, |
15 |
|
Cold Brew Martini ,
Absolut Vanilla, Espresso Liqueur, Cold Brew, Cinnamon Syrup, Chocolate Mole Bitters, Fee Foam |
16 |
TWISTED CLASSICS
|
Purple Reign ,
Conniption Gin, St. Germain, |
14 |
|
Peety Bird ,
Banana Infused Planteray 5 yr Rum, Campari, Lime, Pineapple Juice, Banana Oleo Saccharum, Tiki Bitters |
17 |
|
Cranberry Rickey ,
Gin, Cranberry Juice, Lime Juice, Q Mixers Club Sod |
13 |
Agave Alley
| Margarita of the Day | 16 |
|
Ridin' Flirty ,
Blanco Tequila, Campari, Lime, Grapefruit, Simple Syrup, Peychaud’s Bitters |
16 |
|
SAY JALAPEÑO TO MY LITTLE FRIEND16 ,
Ghost Tequila, Peach, Lime, |
16 |
Hank's Classics
| Punch of the Day | 14 |
|
Bloody Mary ,
Hank’s Bloody Mary Mix, Absolut Vodka, Classic Garnish |
13 |
|
Hank's Handcrafted Hard Seltzer ,
Choice of Deep Eddy Vodka mixed with House Syrups, Q Mixers Club Soda, and Freshly Squeezed Citrus |
10 |
ZERO PROOF COCKTAILS
|
LEMONCELLO SPRITZ* ,
Spritz Del Conte N/A Lemoncello, Fresh Lemon, Q Mixers Club Soda |
12 |
|
Mango and Ginger Sparkler ,
Mango, Lime, Polynesian NA bitters, Q Mixers Ginger Beer |
9 |
| UNDONE N/A ITALIAN SPRITZ | 10 |
| UNDONE N/A SMOKY PALOMA |
BEER + CIDER
DRAFT
NARRAGANSETT 8
Lager, RI 5.0%
Flying Dog 8
Under Dog, IPA MD 4.7%
SOLACE 9
Partly Cloudy, Hazy IPA, VA 7.5%
PORT CITY 9
Optimal Wit, VA 4.9 %
ASLIN 8
Amber Lager, VA 5.0%
MONOPOLIO 9
Lager Clara, Lager, NY 5.0%
CANS
OUTLAW 6
Light Lager, CO 4.2%
GUINNESS LTD 12
Draught Stout, IRL 4.2%
DC BRAU 10
Public, Pale Ale, DC 6.0%
DENIZENS BREWING CO 9
Born Bohemian, Pilsner, MD 4.5%
ANXO 14
Cidre Blanc, Dry Cider, DC 6.9%
DAD STRENGTH BREWING 10
Juicy, IPA, DC 2.9%
ATHLETIC BREWING 8
Run Wild N/A IPA, CT 0.5%
ATHLETIC BREWING 8
Athletic Lite N/A Lager, CT 0.5%
WINE
SPARKLING
| 5 oz Glass | 8 oz | Bottle | |
|---|---|---|---|
|
CAVA ,
Segura Vidas, NV ESP |
13 | 17 | 55 |
|
BRUT ROSE ,
Segura Vidas, NV ESP |
13 | 17 | 55 |
|
CRÉMANT DE BOURGOGNE BRUT ROSÉ ,
Albert Bichot NV FR |
75 | ||
|
CHAMPAGNE ,
G. H. Mumm, NV FRA |
135 |
WHITE and ROSE
| 5 oz Glass | 8 oz Glass | Bottle | |
|---|---|---|---|
| House White Wine | 11 | 14 | 45 |
|
PINOT GRIGIO ,
Pighin, 2023 Fruili-Venezia Giulia, ITA |
14 | 18 | 62 |
|
SAUVIGNON BLANC ,
Jacques Dumont, 2022 Loire Valley, FRA |
16 | 21 | 68 |
|
SAUVIGNON BLANC ,
Black Stallion, 2023 |
15 | 19 | 66 |
|
ALBARIÑO ,
Abellio, Rias Baixas, ESP |
13 | 17 | 55 |
|
CHARDONNAY ,
Bezel by Cakebread, 2023 |
15 | 20 | 66 |
|
ROSE ,
Maison Saint Aix 2022 |
15 | 20 | 66 |
|
SAUVIGNON BLANC ,
Cakebread 2022 North Coast, CA |
85 | ||
|
CHARDONNAY ,
Neyers 304 2022, Sonoma, CA |
90 |
RED WINE
| 5 oz Glass | 8 oz Glass | Bottle | |
|---|---|---|---|
| HOUSE RED WINE | 13 | 17 | 55 |
|
GAMAY ,
Chateau de Pizay Morgon, 2021 Beaujolais, FRA |
16 | 21 | 68 |
|
Pinot Noir ,
Dobbes Family, 2022 Willamette, OR |
18 | 28 | 82 |
|
PINOT NOIR ,
Outlier, 2022 Lake County, CA |
17 | 24 | 75 |
|
ZINFANDEL ,
The Prisoner “Saldo”, 2021 North Coast & Central Valley, CA |
17/ | 24 | 75 |
|
CABERNET SAUVIGNON ,
St. Francis 2021 Sonoma, CA |
16 | 26 | 80 |
|
GRENACHE BLEND ,
Vall de Llach “Enbruix”, 2021 Priorat, ESP |
85 | ||
|
CABERNET SAUVIGNON ,
Worthy “Sophia’s Cuvee” 2021 Napa, CA |
120 | ||
|
NEBBIOLO ,
Clendenen “The Pip”, 2019 Santa Maria, CA |
95 |
A 20% Service Charge will be added to all parties of 8 guests or more, of which 100% is distributed to our service staff as tips.
