Brunch
available Saturday & Sunday 11am – 3:30pm
Brunch Favorites
To Start
Bottomless Mimosas* 25
**2 hours of service**
* requires a purchase of a brunch plate, sandwich or large plate.
Mimosa 12
Build Your own Bloody Mary 14
pick your spirit, base, and rim!
Aperol Spritz 12
Brunch Plates
Smoked Salmon Platter 19
smoked salmon, with capers, tomatoes, red onion, and chopped egg. Served with a toasted everything bagel and scallion topped cream cheese.
Smoked Salmon Reuben 18
smoked salmon, swiss cheese, remoulade, and coleslaw on griddled rye bread. Served with breakfast potatoes
Shrimp and Grits 23
southern style shrimp and andouille sausage in a butter pan sauce over cheese grits
Biscuits & Gravy 14
2 house made biscuits topped with a white sausage gravy. Served with collard greens.
Add an egg +3
Hangtown Fry 21
three egg frittata with dice red peppers, onion, tomato, capers and bacon topped with fried oysters, tartar sauce, and green onions.
French Toast 15
Custard soaked challah topped with fresh berries. Served with a berry compote and maple syrup.
Breakfast Burger 18
single beef patty topped with smoked gouda, BBQ mayo, bacon, and a fried egg on a toasted English muffin.
Served with breakfast potatoes.
Add a Patty +3.
Crab Cake Eggs Benedict* 24
2 mini crab cakes topped with poached eggs and hollandaise sauce. Served with breakfast potatoes.
Brunch Tostadas 18
Fried corn tortillas topped with black beans, jalapeńo coleslaw, queso fresco, avocado and 2 fried eggs. Served with breakfast potatoes.
Short Rib Hash 19
Short rib ends and breakfast potatoes topped with 2 poached eggs and hollandaise sauce.
Kid's Cheese Omelet** 8
served with choice of Fries or fresh fruit
**for guests 12 and under
Brunch Sides
Applewood Smoked Bacon 7
Seasonal Fruit 7
Breakfast Potatoes 7
Biscuit 3
A 5% service charge will be added to your check to help us pay the base wages and benefits of our hourly staff. This fee is not a tip.
This service charge will be added to all checks and go directly to paying higher wages and benefits for our hourly employees. This service charge is not intended to replace tipping and hope the service charge does not impede you from adding gratuity in recognition of exceptional service. Any gratuity left is distributed among our servers, bartenders, and hourly support staff.
Hank's Classics
Seafood Plateau
our signature and award winning plateau features
oysters on the half shell*, middleneck clams on the half shell*, chilled jumbo shrimp, seafood ceviche*, mussels escabeche*, and chilled Maine lobster.
No Substitutions.
Small Serves 1-2 75
Large Serves 2-4 142
Raw Bar
1/2 Dozen Oysters on the Half Shell* 21
A rotating variety- ask your server for today’s selection!
1/2 Dozen Salty Wolfe Oysters on the Half Shell* 21
Our Proprietary Oyster from the Lower Chesapeake, VA
1/2 Dozen Middleneck Clams on the Half Shell* 17
1/2 Dozen Chilled Jumbo Shrimp 22
1/2 lb. Peel n' Eat Shrimp 17
served Chilled
Seafood Ceviche with Lime and Jalapeño* 18
Lobster Topped Deviled Eggs 12
Sake Bloody Mary Oyster Shooter* 12
your choice of sake, mezcal, vodka or tequila
Small Plates
Lobster Bisque 12
New England Clam Chowder with Bacon 12
Fried Oysters 17
Griddled Crabcake 19
Popcorn Shrimp & Calamari 18
Eastern Shore Crab Dip 17
served with Tortilla Chips
Hog Island Style BBQ Oysters 23
6 per order
Caesar Salad* 11
Add:
(3) Shrimp +8
White Anchovies +5
Steamed Mussels 19
white wine, lemon juice, herb butter, grilled crostini
Hushpuppies 10
Cayenne Remoulade
Sandwiches
all Sandwiches served with Old Bay Fries
Oyster Po’Boy 20
Shrimp Po’Boy 20
Hank's Lobster Roll 34
Fried Fish Sandwich 18
Fried Chicken Sandwich 17
Smoky BBQ Sauce, pickles, shredded lettuce
Double Patty CheeseBurger 18
two patties layered with smoked gouda and topped with sautéed mushrooms and red onions plus our smoky BBQ mayo
Crab Cake Sandwich 24
Large Plates
Fried Oyster Dinner 26
served with Old Bay Fries and Cole Slaw
Crab Cake Dinner 38
served with Old Bay Fries and Cole Slaw
Fish and Chips 23
served with Old Bay Fries, Cole Slaw, and Tartar Sauce
Seafood Fettuccine 30
Shrimp, Calamari, and Scallops in a Chipotle Cream Sauce
add lobster +$9
Market Vegetable Plate 22
choice of 5 sides
On the Side
Old Bay French Fries 7
Cole Slaw 7
Chilled Marinated Beets 7
a Hank’s classic
Collard Greens 8
Mac and Cheesy 8
Fried Onion Rings 8
Potato Salad 8
Baby Heirloom Tomatoes, Feta Cheese
Creamed Kale 8
Roasted Brussels Sprouts 9
Bacon, Dates, Pomegranate, Sweet & Sour Sauce
*NOTE: This item may be ordered raw/undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical condition.
A 20% Service Charge will be added to all parties of 9 guests or more, of which 100% is distributed to our service staff as tips.