Every Sunday in March

Hank's Oyster Bar Old Town, Alexandria

Celebrate Women’s History Month with our Second Floor Sessions: a special series of dining experiences hosted on the 2nd floor of Hank’s Oyster Bar, Old Town, Alexandria.

Happening every Sunday in March, these one-of-a-kind events feature Hank’s Oyster Bar’s Chef and Owner Jamie Leeds in partnership with some incredible women in food & beverage, full of great food, great drinks, and great conversation.

$5 per ticket will go towards Re:HER a national non-profit driven by women and non-binary restaurateurs on a mission to empower and advance women, women of color, indigenous women, LGBTQ+ identifying women, and nonbinary food and beverage entrepreneurs.

 

Sunday, March 19th Susan Qin, Chinese Street Market    SOLD OUT AGAIN!!!
4pm- 6:30pm

Dive into the fun of Dim Sum!  This hands-on session starts with a dumpling making class led by founder & culture curator Susan Qin of the popular Union Market Pop-Up, Chinese Street Market.  Guests will make 2 different types of dumplings to take home, followed by a dim sum feast of traditional dumplings, buns, and sweets. Beverage pairings and a la carte options will be available for purchase.

THIS EVENT IS SOLD OUT!

  

 

 

Sunday, March 26th  Lucy Dakwar, Sarah Ewald, and Katherine Thompson, Thompson Italian
6pm – 9pm

The last but certainly not the least of our Women’s Month sessions!  Executive Chef Lucy Dakwar, Chef de Cuisine Sarah Ewald,  and Chef/Owner Katherine Thompson of Thompson Italian will partner with Jamie Leeds on an epic 5 course dinner.  Beverage pairings and a la carte options will be available for purchase.

The Menu

Amuse: Crab Arancini, Saffron Aioli

First Course: White Asparagus, remoulade, pickled onions, radish, crispy capers, pinenuts, breadcrumbs

Second Course: Tortelloni, swiss chard, ricotta, parmesan, gremolata

Third Course: Garganelli Verde, lamb bolognese, pecorino

Fourth Course: Roast Chicken, early spring vegetables, pancetta

Dessert: Olive Oil Cake, creme fraiche mousse, raisin marmellata, maldon salt

$95 per person plus tax     Click to purchase tickets!