Sunday, November 17 | 4-6pm

Hank's Dupont Circle

THIS EVENT IS SOLD OUT

๐˜๐š๐ค๐ข๐ญ๐จ๐ซ๐ข ๐๐š๐ซ๐ญ๐ฒ ๐ฐ๐ข๐ญ๐ก ๐‚๐ก๐ž๐Ÿ๐ฌ ๐‰๐š๐ฆ๐ข๐ž ๐‹๐ž๐ž๐๐ฌ & ๐๐ฅ๐š๐ค๐ž ๐Š๐ข๐ง๐ !

Join us for a Sunday hangout as our Chef/Owner Jamie Leeds teams up with Blake King of ToriSumi Yakitori, a Japanese pop-up concept dedicated to introducing American diners to the craft of grilled chicken on a stick, for the ultimate Yakitori experience! On Sunday, November 17ย from 4-6pm, our garden oasis at Q Street, Hankโ€™s Dupont Circle, will transform into the spot for smoky flavors, great drinks, and laid-back vibes. Watch the grill action up close, grab a drink, and enjoy the night!

GET YOUR TICKETS

๐‚๐จ๐ฅ๐ฅ๐š๐›๐จ๐ซ๐š๐ญ๐ข๐จ๐ง ๐Œ๐ž๐ง๐ฎ

โšˆ Welcome Beer or Sake
โšˆ Oysters on the half shell dressed with uni and ikura
โšˆ Pรขtรฉ with chicken fat toast and crispy skin
โšˆ Sarada: cabbage salad with crispy shallots, togarashi cashews, nori
โšˆ Poke Bowl: kanpachi, blood orange kosho, ponzu, apple
โšˆ Kaki Karaage: fried oysters and shrimp, lemon
โšˆ 3 Chicken Yakitori Skewers: Negima: thigh/scallion, Sasami Wasabi: tenderloin, and Tsukune: chicken meatball
โšˆ Chocolate Dessert Gift

$65 per person, plus tax and service fee. Donโ€™t miss this one-of-a-kind chef collab โ€” reserve your spot and letโ€™s make it a Sunday to remember!