Beverages
BEVERAGES
COCKTAILS
SIGNATURE COCKTAILS
MAUI ON MY MIND 15
Malibu Pineapple, Goslings Black Seal Rum, Orange Juice, Pineapple Juice, Grenadine, Bitters
**$1 will go to support Maui Relief Funds.
THE FREAKIN’ CATALINA WINE MIXER 15
SERVED FROZEN
Rose, Absolut Watermelon Vodka, Lime, Simple Syrup, Apple Juice, Peach Schnapps, Strawberry Puree
ROCK YOUR LIKE A HURRICANE 15
SERVED FROZEN
Malibu Pineapple Rum, Malibu Coconut Rum, Passionfruit Concentrate, Orange Juice, Grenadine, Fresh Lemon Juice, Simple Syrup
HOLY SPRITZ THAT’S GOOD!! 14
Deep Eddy Ruby Red Vodka, Aperol, Lemon, Q Mixers’ Club Soda
HANK’S BERRY NEGRONI 15
Infused Seagram’s Gin, Dolin Rouge, Campari, Aperol
OMG BECKY, LOOK… 16
The Botanist Gin, St. Germain, Basil, Strawberry, Lemon, Q Mixers’ Club Soda, Orange Bitters
SPANISH GIN N TONIC* 15
Pink Peppercorn-Infused Beefeater Gin, Q Mixers’ Tonic, Fresh Herbs *contains tree nuts
BLUE, YOU'RE MY MULE! 15
Vodka, Blue Curacao, Clove Syrup, Pineapple Juice, Lime Juice, Regan’s Orange Bitters, Q Mixers’ Ginger Beer
SAY JALAPEÑO TO MY LITTLE FRIEND! 16
Tequila, Chacho Jalapeño Aguardiente, Pratt Standard Mango-Basil Lime Syrup, Fresh Lime Juice
PUNCH OF THE DAY 12
MARGARITA OF THE DAY 15
The 90's Called....
Hank's Cosmopolitan 14
Absolut, triple sec, lime juice, cranberry juice
The Lemon Drop 16
Hanson’s of Sonoma Organic Meyer Lemon Vodka, Lemon Juice, Simple syrup
"Espresso" Martini 16
Vodka, Kahlua Coffee Liquor, Guinness Stout, Whole Milk
WE GOT OUR SHOTS
YABBA DABBA DOOOOOO 8
Jameson Orange, Orange Juice, Simple Syrup, Whole Milk
I'M PICKLE RICK!!! 8
Need we say more?
ZERO PROOF
No-jito, No Cry 13
Ritual zero-proof rum alternative, Cranberry Juice, Peach Puree, Lime Juice, Soda
That Mule's Got a Kick 13
Zero Proof Cane Spirit, Lime Juice, Jalapeño Simple Syrup, Ginger Beer
BEERS + SUCH
DRAFTS
NARRAGANSETT 8
Lager, RI 5.0%
BRYANT'S CIDER 9
Unicorn Fuel, VA 6.90%
DC BRAU 9
Joint Resolution, Hazy IPA, DC 5.5%
DENIZENS BREWING CO 10
Georgia Ave Sour, DC 4.5%
ASLIN BEER CO 9
No Backsies, Hefeweizen, VA 5.5%
GUINNESS LTD 9
Belgian Style Wit, Wheat Ale, MD 5.0%
GUINNESS LTD 9
Draught Stout, IRL 4.2%
GRUPO MODELO 9
Modelo Especial, Lager, MEX 4.4%
DC BRAU 9
Public, Pale Ale, DC 6.0%
EVOLUTION CRAFT BREWING COMPANY 9
Lot No.3, IPA, MD 6.8%
CANS
GRUPO MODELO 9
Pacifico Clara, Lager, MEX 4.5%
ANDERSON VALLEY 10
Boont Amber Ale, CA 5.8%
EVOLUTION CRAFT BREWING CO 10
Blurred vines, hazy ipa, md 7.2%
MILLER LIGHT 8
Pale Lager, WI 4.2%
HEINEKEN 9
non-Alcoholic Beer, NLD 0.0%
STAYCATION
High Noon Watermelon 10
High Noon Grapefruit 10
Captain Morgan and Vita Coco Pina Colada 14
TANQUERAY SEVILLA ORANGE AND SODA 14
EVOLUTION “TIKI TORCH” SPIKED ICED TEA 10
WINE
SPARKLING
CAVA 12/51
Campo Viejo NV ESP
BRUT ROSE 12/51
Campo Viejo, NV, ESP
CHAMPAGNE 28/126
G. H. Mumm, NV FRA
WHITE & ROSE
HOUSE WHITE WINE 11/45
PINOT GRIGIO 15/66
Pighin, 2022
Fuili-Venezia Giulia, ITA
ARNEIS 16/70
Ceretto Arneis Blange 2020
Piedmont, ITA
SAUVIGNON BLANC 15/66
Jacques Dumont 2021
Loire Valley, FRA
SAUVIGNON BLANC 13/55
Echo Bay 2021
Marlborough, NZ
ALBARIÑO 14/62
Reserva, Bodega Garzon 2022
Garzon, UY
CHARDONNAY 13/55
Golden 2020
Monterey County, CA
CHARDONNAY 21/90
Neyers 304 2021
Sonoma County, CA
MOSCATO D’ASTI 15/34
ceretto 2020
monterey, ca 375 ml
HOUSE ROSE WINE 11/45
ROSE 15/66
Ro’si Masca del Tacco 2020 Puglia, ITA
ROSE 15/66
Maison Saint AIX 2022 Provence, FRA
RED WINE
HOUSE RED WINE 11/45
PINOT NOIR 17/74
Primarius 2020 P.N. Reserve
Willamette Valley, OR
GAMAY 17/74
Chateau des Jacques 2020 Beaujolais, FRA
Served chilled
LAMBRUSCO 14/62
Medici Ermete “Solo” 2020 Reggio Emilia, ITA
Served chilled
CABERNET SAUVIGNON 18/81
Iron & Sand 2019
paso robles, ca
A 20% Service Charge will be added to all parties of 9 guests or more, of which 100% is distributed to our service staff as tips.
All Day Menu
Tuesday – Sunday starting at 11am
Hank's Classics
Seafood Plateau
our signature and award winning plateau features oysters on the half shell*, middleneck clams on the half shell*, chilled jumbo shrimp, seafood ceviche*, mussels escabeche*, and chilled Maine lobster.
No Substitutions.
small 1-2 people 75
large 2-4 people 142
Raw Bar
1/2 Dozen Oysters* on the Half Shell 21
Chef’s Selection of the freshest East Coast oysters available.
1/2 Dozen Salty Wolfe Oysters* 21
Our Proprietary Oyster from the Lower Chesapeake, VA
1/2 Dozen Middleneck Clams* on the Half Shell 17
Seafood Ceviche* with Lime and Jalapeño 18
served with Tortilla Chips
1/2 Dozen Chilled Jumbo Shrimp Cocktail 22
1/2 lb. Old Bay Peel 'n' Eat Shrimp 17
served Chilled
Rockfish Tartare* 23
Citrus, Ginger, Avocado, Fresno Chillies, Tear Drop Peppers, Tamarind-Habanero Sauce
Trio of Deviled Eggs 16
Lobster, White Anchovy, Salmon Roe
topped with Boquerones Sauce
Bloody Mary Oyster Shooter* 12
your choice of sake, or vodka
Small Plates
Lobster Bisque 13
New England Clam Chowder with Bacon 12
Fried Oysters 17
Hog Island Style BBQ Oysters 23
Six to an order
Popcorn Shrimp & Calamari 18
Griddled Crab Cake 19
Eastern Shore Crab Dip 17
Tortilla Chips
Hushpuppies 10
with Cayenne Remoulade
Caesar Salad 13
Add:
(3) Shrimp +8
(4) White Anchovies +5
Summer Caprese Salad 17
Heirloom Tomatoes, Peaches, Buffalo Mozzarella, Pistachio Pesto, Balsamic Drizzle
Shrimp and Avocado Salad 18
Baby Kale, Corn, Cherry Tomatoes, Spicy Poblano Dressing
Sandwiches
all Sandwiches Served with Old Bay Fries
Oyster Po'Boy 20
tartar sauce
Shrimp Po'Boy 20
cayenne remoulade
Hank's Lobster Roll 34
Fried Fish Sandwich 18
Crab Cake Sandwich 24
Fried Chicken Sandwich 17
buttermilk marinated fried chicken thigh with a smoky bbq sauce, cayenne remoulade, pickles, and shredded lettuce
Hank's Double Patty Cheeseburger 20
Smoked Gouda, Sautéed Mushrooms and Red Onions, and Our Smoky BBQ Mayo
Large Plates
Fried Oyster Dinner 26
Served with Cole Slaw and Old Bay Fries
Crab Cake Dinner 38
Served with Cole Slaw and Old Bay Fries
Molasses Braised Beef Short Ribs 34
served with choice of two sides
Oyster Rockefeller Pasta 27
Oysters, Spinach, and Bacon in a Pastis Cream Sauce
Fish & Chips 22
Old Bay Fries, Cole Slaw, and Tartar Sauce
Lobster and Shrimp Stew 39
Lobster, Shrimp, Corn, Carrots, and Pearl Onions in a Light Lobster Sauce
Grilled 12 oz Ribeye* 44
served with choice of two sides and house made steak sauce
Oven Roasted Chicken 25
served with choice of two sides
Pan Seared Scallops 39
Creamy Citrus Risotto with Fresh English Peas
Mixed Seafood Grill 39
Calamari, Baby Octopus, Scallops, and Shrimp with asparagus and roasted pee wee potatoes
Pan Seared Halibut 35
Asparagus, Spinach, Cherry Tomatoes, Corn Cream Sauce
Market Vegetable Plate 24
choice of 5 sides
Sides
Old Bay Fries 7
Cole Slaw 7
Collard Greens 8
Mac and Cheesy 8
Chilled Marinated Beets 7
Onion Rings 8
Oven Roasted Baby Carrots 9
Maple, Dijon, Sesame
Baby Zucchini 9
Pearl Onions, Tear Drop Peppers, Parmesan
Heirloom Cherry Tomato Salad 9
Cucumber, Feta, Herbed Yogurt Dressing, Crispy Shallots
Dessert
Key Lime Pie 8
classic graham cracker crust
Chocolate Mousse 8
*NOTE: This item may be ordered raw/undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical condition.
A 20% Service Charge will be added to all parties of 9 guests or more, of which 100% is distributed to our service staff as tips.
Brunch
Brunch available Friday – Sunday from 11am – 3:30pm
Brunch Cocktails
Build Your Own Bloody Mary 14
choice your spirit, base, rim, and toppings!
Mimosa 12
OJ Topped Sparkling Wine
Purple Reign 16
Brunch Plates
Lobster Eggs* Benedict 28
butter poached lobster topped with poached eggs and hollandaise sauce.
served with breakfast potatoes.
Smoked Salmon* Platter 19
smoked salmon, with capers, tomatoes, red onion, and chopped egg. served with a toasted everything bagel and scallion topped cream cheese.
Smoked Salmon* Reuben 18
smoked salmon, swiss cheese, remoulade, and coleslaw on griddled rye bread. served with breakfast potatoes
Shrimp and Grits 23
southern style shrimp and andouille sausage in a butter pan sauce over cheese grits
Biscuits and Gravy 14
2 house made biscuits topped with a white sausage gravy. served with collard greens.
add an egg* +3
Hangtown Fry 21
three egg frittata with dice red peppers, onion, tomato, capers and bacon topped with fried oysters, tartar sauce, and green onions.
French Toast 15
custard soaked challah topped with fresh berries. served with a berry compote and maple syrup.
Breakfast Burger 18
single beef patty topped with smoked gouda, bbq mayo, bacon, and a fried egg* on a toasted english muffin.
served with breakfast potatoes.
add a patty +3.
Crab Cake Eggs* Benedict 24
2 mini crab cakes topped with poached eggs and hollandaise sauce.
served with breakfast potatoes.
Huevos* Rancheros 18
3 eggs sunny side up atop white corn tortillas, smashed black beans and ranchero sauce and queso blanco.
Brunch Sides
Applewood Smoked Bacon 7
Breakfast Potatoes 7
Seasonal Fruit 7
2 Eggs* your Way 6
Biscuit 4
Hank's Oyster Bar Classics
Seafood Plateau
our signature and award winning plateau features oysters on the half shell*, middleneck clams on the half shell*, chilled jumbo shrimp, seafood ceviche*, mussels escabeche*, and chilled Maine lobster.
No Substitutions.
Small serves 1-2 75
Large serves 2-4 142
Raw Bar
1/2 Dozen Oysters* on the Half Shell 21
Chef’s Selection of the freshest East Coast oysters available.
1/2 Dozen Salty Wolfe Oysters* 21
Our Proprietary Oyster from the Lower Chesapeake, VA
1/2 Dozen Middleneck Clams* on the Half Shell 17
Seafood Ceviche* with Lime and Jalapeño 18
served with Tortilla Chips
1/2 Dozen Chilled Jumbo Shrimp Cocktail 22
1/2 lb. Old Bay Peel 'n' Eat Shrimp 17
served Chilled
Rockfish Tartare* 23
Citrus, Ginger, Avocado, Fresno Chilies, Tear Drop Peppers, Tamarind-Habanero
Trio of Deviled Eggs 16
Lobster, White Anchovy, Salmon Roe
topped with Boquerones Sauce
Bloody Mary Oyster Shooter* 12
your choice of mezcal, sake, or vodka
Small Plates
Lobster Bisque 13
New England Clam Chowder with Bacon 12
Fried Oysters 17
Hog Island Style BBQ Oysters 23
Six to an order
Popcorn Shrimp & Calamari 18
Griddled Crab Cake 19
Eastern Shore Crab Dip 17
Tortilla Chips
Hushpuppies 10
with Cayenne Remoulade
Caesar Salad 13
Add:
(3) Shrimp +8
White Anchovies +5
Summer Caprese Salad 17
Heirloom Tomatoes, Peaches, Buffalo Mozzarella, Pistachio Pesto, Balsamic
Shrimp and Avocado Salad 18
Baby Kale, Corn, Cherry Tomatoes, Spicy Poblano Dressing
Sandwiches
all Sandwiches Served with Old Bay Fries
Oyster Po'Boy 20
tartar sauce
Shrimp Po'Boy 20
cayenne remoulade
Hank's Lobster Roll 34
Fried Fish Sandwich 18
Fried Chicken Sandwich 17
buttermilk marinated fried chicken thigh with a smoky bbq sauce, cayenne remoulade, pickles, and shredded lettuce
Crab Cake Sandwich 24
Hank's Double Patty Cheeseburger 20
Smoked Gouda, Sautéed Mushrooms and Red Onions, and Our Smoky BBQ Mayo
Large Plates
Fried Oyster Dinner 26
Served with Cole Slaw and Old Bay Fries
Crab Cake Dinner 38
Served with Cole Slaw and Old Bay Fries
Molasses Braised Beef Short Ribs 34
served with choice of two sides
Oyster Rockefeller Pasta 27
Oysters, Spinach, and Bacon in a Pastis Cream Sauce
Fish & Chips 23
Old Bay Fries, Cole Slaw, and Tartar Sauce
12 oz Grilled Ribeye* 44
served with choice of two sides and house made steak sauce
Oven Roasted Chicken 25
served with choice of two sides
Pan Seared Halibut 35
Asparagus, Spinach, Cherry Tomatoes, Corn Cream Sauce
Pan Seared Scallops 39
Creamy Citrus Risotto with Fresh English Peas
Mixed Seafood Grill 39
calamari, baby octopus, scallops, and shrimp with asparagus and roasted pee wee potatoes
Market Vegetable Plate 24
choice of 5 sides
Lobster and Shrimp Stew 39
Lobster, Shrimp, Corn, Carrots,
and Onions in a Light Lobster Sauce
Sides
Old Bay Fries 7
Cole Slaw 7
Collard Greens 8
Mac and Cheesy 8
Chilled Marinated Beets 7
Onion Rings 8
Oven Roasted Baby Carrots 9
Maple, Dijon, Sesame Seeds
Baby Zucchini 9
Pearl Onions, Tear Drop Peppers, Parmesan
Heirloom Cherry Tomato Salad 9
Cucumber, Feta, Herbed Yogurt Dressing, Crispy Shallots
Dessert
Key Lime Pie 8
graham cracker crust
Chocolate Mousse 8
*NOTE: This item may be ordered raw/undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical condition.
A 20% Service Charge will be added to all parties of 9 guests or more, of which 100% is distributed to our service staff as tips.
Happy Hour
OYSTER HAPPY HOUR
available Tuesday- Friday from 4pm-6pm at the bar only
Oysters on the Half Shell $2.50 each
A Rotating Selection of Freshly Shucked East Coast Oysters
served with lemon, Hank’s Cocktail Sauce, Mignonette, and Oyster Crackers
Happy Hour Beers
Narragansett 6
lager, ri 5.0%
DC Brau 6
joint resolution, hazy ipa, dc 5.5%
DC Brau 6
public, pale ale, dc 6.0%
Aslin Beer Co 6
no backsies, hefeweizen, va 5.5%
Happy Hour Wines
House Sparkling 7
cava
House Sparking Rose 7
cava rose
House White 7
White Blend
House Pink 7
Spanish Rose
House Red 7
Tempranillo
Happy Hour Drinks
Happy Hour pricing covers a spirit and single mixer only, i.e. vodka soda, rum & coke, bourbon & ginger ale
Punch of the Day 9
never the same yet always potent
House Vodka 9
Svedka
House Gin 9
Seagram’s
House Tequila 9
Lunazul
House Rum 9
Don Q
House Bourbon 9
Benchmark
Takeout
Family Meals
We proudly offer a variety of family meals for two or four guests designed specifically for TAKEOUT!
Lobster Roll Kit 60/120
Everything you need for Hank’s Lobster Rolls at home or on the go!
Sliced-on-Top Buns
Lobster Salad
Cole Slaw
Goldfish Crackers
Hank’s Chocolate
Crab Cake Dinner 82/164
Includes 2 crab cakes per person plus cole slaw, collard greens, and mac and cheesy to share
Surf and Turf Dinner 80/160
crab cakes with tartar sauce, molasses braised beef short ribs,
cole slaw, collard greens, and mac and cheesy
Molasses Braised Beef Short Rib Dinner 64/128
molasses braised beef short ribs,
cole slaw, collard greens, and mac and cheesy
Roasted Chicken Dinner 50/100
contains a half roasted chicken per person plus cole slaw, collard greens, and mac and cheesy to share
Hank's Oyster Bar Classics
Raw Bar
Half Dozen Oysters* on the Half Shell 21
Chef’s Selection of the freshest East Coast oysters available.
Half Dozen Salty Wolfe Oysters* 2
Our Proprietary Oyster from the Lower Chesapeake, VA
Half Dozen Middleneck Clams* on the Half Shell* 17
Half Dozen Chilled Jumbo Shrimp Cocktail 22
Seafood Ceviche with Lime and Jalapeño 18
served with Tortilla Chips
1/2 lb. Old Bay Peel 'n' Eat Shrimp 17
served chilled
Rockfish Tartare* 23
Citrus, Ginger, Avocado, Fresno Chillies, Tear Drop Peppers, Tamarind-Habanero Sauce
Small Plates
New England Clam Chowder with Bacon 12
Lobster Bisque 13
Fried Oysters 17
Popcorn Shrimp & Calamari 18
Griddled Crab Cake 19
Eastern Shore Crab Dip 17
with Tortilla Chips
Hushpuppies 10
Cayenne Remoulade
Caesar Salad* 13
Add:
(3) Shrimp +8
White Anchovies +5
Summer Caprese Salad 17
Heirloom Tomatoes, Peaches, Buffalo Mozzarella, Pistachio Pesto, Balsamic
Shrimp and Avocado Salad 18
Baby Kale, Corn, Cherry Tomatoes, Spicy Poblano Dressing
Sandwiches
all Sandwiches Served with Old Bay Fries
Oyster Po'Boy 20
Tartar Sauce
Shrimp Po'Boy 20
Cayenne Remoulade
Hank's Lobster Roll 34
Fried Fish Sandwich 18
Fried Chicken Sandwich 17
buttermilk marinated fried chicken thigh with a smoky bbq sauce, cayenne remoulade, pickles, and shredded lettuce
Hank's Double Patty Cheeseburger* 20
Smoked Gouda, Sautéed Mushrooms and Red Onions,
and Our Smoky BBQ Mayo
Crab Cake Sandwich 24
Large Plates
Fried Oyster Dinner 26
Served with Cole Slaw and Old Bay Fries
Crab Cake Dinner 38
Served with Cole Slaw and Old Bay Fries
Fish & Chips 23
Served with Cole Slaw, Old Bay Fries, and Tartar Sauce
Molasses Braised Beef Short Ribs 34
served with choice of two sides
Oven Roasted Chicken 25
served with choice of two sides
12 oz Grilled Ribeye* 44
House made steak sauce
Served with choice of two sides
Oyster Rockefeller Pasta 27
Oysters, Spinach, and Bacon in a Pastis Cream Sauce
Pan Seared Halibut 35
Asparagus, Spinach, Cherry Tomatoes, Corn Cream Sauce
Mixed Seafood Grill 39
Shrimp, Scallops, Baby Octopus, and Calamari with Asparagus and Roasted Pee Wee Potatoes
Market Vegetable Plate 24
choice of five sides
Lobster and Shrimp Stew 39
Lobster, Shrimp, Corn, Carrots, and Onions in a Light Lobster Sauce
Seared Scallops 39
Creamy Citrus Risotto with Fresh English Peas
Sides
Old Bay Fries 7
Cole Slaw 7
Chilled Marinated Beets 7
Mac and Cheesy 8
Collard Greens 8
Onion Rings 8
Roasted Baby Carrots 9
Maple, Dijon, Sesame Seeds
Baby Zucchini 9
Pearl Onions, Tear Drop Peppers, Parmesa n
Heriloom Cherry Tomato Salad 9
Cucumber, Feta, Herbed Yogurt Dressing, Crispy Shallots
Dessert
Key Lime Pie 8
Chocolate Mousse 8
*NOTE: This item may be ordered raw/undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical condition.