Beverages
BEVERAGES
COCKTAILS
FROZEN COCKTAILS
THE FREAKIN’ CATALINA WINE MIXER 15
Absolut Watermelon Vodka, House Rose, Lime, Simple Syrup, Apple Juice, Peach Schnapps, Strawberry Puree
SIGNATURE COCKTAILS
HOLY SPRITZ THAT’S GOOD!! 14
Deep Eddy Ruby Red Vodka, Aperol, Lemon, Q Mixers Club Soda
HANK’S BERRY NEGRONI 15
Infused Seagram’s Gin, Dolin Rouge, Campari, Aperol
OMG BECKY, LOOK… 16
The Botanist Gin, St. Germain, Basil, Strawberry, Lemon, Q Mixers’ Club Soda, Orange Bitters
SPANISH GIN N TONIC* 15
Pink Peppercorn-Infused Beefeater Gin, Q Mixers’ Tonic, Fresh Herbs *contains tree nuts
THAT TIK-TOK GIRL WAS ON TO SOMETHIN’ 17
Starburst-Infused Altos Silver, Chacho, Lime, Simple Syrup, Habanero Bitters
THIS ONE TIME, AT BAND CAMP… 16
Del Maguey Vida Mezcal, Tamarind-Cinnamon Syrup, Apple Cider, Lime, Burlesque Bitters
THE UNLIKELY TALE OF TOM COBBLER 16
Jack Daniel’s Apple Whiskey, Lemon, Peach Puree, Apple Juice, Ginger Bitters
VANILLA-CHAI OLD FASHIONED 17
Smooth Ambler Contradiction Rye, Brown Sugar Vanilla-Chai Syrup, Black Walnut Bitters
NEGRONI SBA…SBAG…….THAT ONE 15
Campo Viejo Cava, Campari, Dolin Rouge
A CURE FOR WHAT AILS YA 15
Black Pepper-Infused Absolut Vodka, Tonic,
Pomegranate-Rosemary Syrup, Lemon, Tiki Bitters
Margarita of the Day 15
featuring Casa Del Sol Tequila
PUNCH OF THE DAY 12
while supplies last!
The 90's Called
Hank's Cosmopolitan 14
Absolut, triple sec, lime juice, cranberry juice
The Lemon Drop 16
Organic Lemon Vodka, Simple Syrup
Espresso Martini 16
Absolut, Kahlua, Guinness Stout, Whole Milk
WE GOT OUR SHOTS
Peanut Butter Jelly Time 8
with the crust cut off, of course
* contains peanuts
I'm Pickle Rick 8
need we say more?
ZERO PROOF
No-Jito, No Cry 11
Ritual zero-proof rum alternative, Cranberry Juice, Peach Puree, Lime Juice, Soda
That Mule's Got a Kick 11
Zero Proof Cane Spirit, Lime Juice, Jalapeño Simple Syrup, Ginger Beer
BEERS + SUCH
DRAFT
NARRAGANSETT 8
Lager, RI 5.0%
DC BRAU 9
Joint Resolution, Hazy IPA, DC 5.5%
DENIZENS BREWING CO 10
Georgia Ave Sour, DC 4.5%
EVOLUTION CRAFT BREWING COMPANY 10
Lot No. 3 IPA, MD 6.8%
GRUPO MODELO 9
Modelo Especial, Lager, MEX 4.4%
GUINNESS LTD 9
Draught Stout, IRL 4.2%
BOTTLES ands CANS
PACIFICO CLARA 9
Lager, MEX 4.5%
GUINNESS LTD 9
Belgium Style Witt, MD 5.0%
DC BRAU 10
Public, Pale Ale, DC 6.0%
MILLER LIGHT 8
Pale Lager, WI 4.2%
ANDERSON VALLEY 10
Boont Amber Ale, CA 5.8%
EVOLUTION CRAFT BREWING CO 10
Blurred Vines, Hazy IPA, MD 7.2%
HEINEKEN 9
Zero Proof, NED 0%
WINE
SPARKLING
CAVA 12/51
Campo Viejo NV ESP
BRUT ROSE 12/51
Campo Viejo, NV, ESP
CHAMPAGNE 28/126
G. H. Mumm, NV FRA
WHITE and ROSE
HOUSE WHITE WINE 11/45
PICPOUL DE PINET 14/62
Terres des Treize Vents 2021
Languedoc-Roussillon, FRA
PINOT GRIGIO 15/66
Pighin Fruili Grave 2022
Fuili-Venezia Giulia, ITA
ARNEIS 16/70
Ceretto Arneis Blange 2020
Piedmont, ITA
SAUVIGNON BLANC 15/66
Jacques Dumont 2021
Loire Valley, FRA
SAUVIGNON BLANC 13/55
Echo Bay 2021
Marlborough, NZ
REISLING 13/55
Shades of Blue
Mosel, GER
ALBARIÑO 14/62
Bodega Garzon 2022
Garzon, UY
CHARDONNAY 13/55
Golden 2019
Monterey County, CA
CHARDONNAY 21/90
Neyers 304 2021
Sonoma County, CA
MOSCATO D’ASTI 15/34
Ceretto 2020
Monterey County, CA 375 ml
HOUSE ROSE WINE 11/45
ROSE 15/66
Ro’si Masca del Tacco 2020
Puglia, ITA
ROSE 15/66
Maison Saint AIX 2022
Provence, FRA
RED WINE
HOUSE RED WINE 11/45
PINOT NOIR 17/74
Primarius 2019 P.N. Reserve
Willamette Valley, OR
MERLOT 14/62
Folie à Deux 2018
Alexander Valley, CA
ZINFANDEL 16/70
Masca del Tacco 2020
ITA
CABERNET SAUVIGNON 18/81
Iron & Sand 2019
Paso Robles, CA
A 20% Service Charge will be added to all parties of 9 guests or more.
All Day Menu
Available starting at 11:00am daily
Hank's Classics
Seafood Plateau
our signature and award winning plateau features oysters on the half shell*, middleneck clams on the half shell*, chilled jumbo shrimp, seafood ceviche*, mussels escabeche*, and chilled Maine lobster.
No Substitutions.
small 1-2 people 72
large 2-4 people 135
Raw Bar
1/2 Dozen Oysters on the Half Shell* 18
A rotating variety- ask your server for today’s selection!
1/2 Dozen Salty Wolfe Oysters on the Half Shell* 18
Our Proprietary Oyster from the Lower Chesapeake, VA
1/2 Dozen Middleneck Clams on the Half Shell* 16
1/2 Dozen Chilled Jumbo Shrimp 22
Seafood Ceviche with Lime and Jalapeño* 17
1/2 lb. Peel n' Eat Shrimp 17
Lobster Topped Deviled Eggs 16
6 to an order
Tuna Tartare 22
Guacamole, Mango Salad, Soy Sesame Sweet Chili, Ginger Sauce, Lemon Pepper Potato Chips s
Bloody Mary Oyster Shooter 10
your choice of chacho, mezcal, sake, tequila, or vodka
Small Plates
Lobster Bisque 13
New England Clam Chowder with Bacon 12
Popcorn Shrimp & Calamari 17
Fried Oysters 16
Griddled Crab Cake 18
Eastern Shore Crab Dip 16
served with Tortilla Chips
Hog Island Style BBQ Oysters 20
6 per order
Hushpuppies 10
Caesar Salad* 13
add (3) Shrimp +8
add White Anchovies +5
Mixed Green Salad 11
house dressing
add (3) Shrimp +8
Baby Kale, Arugula, and Endive Salad 16
Watermelon Radish, Pears, Radicchio, Pistachios, Blue Cheese, White Balsamic vinaigrette
add (3) Shrimp +8
add White Anchovies +5
Steamed PEI Mussels 18
Lemongrass-Herb Broth, Fennel, Heirloom Tomatoes, Baby Leeks, Fry Basil, Grilled Crostini
Chargrilled Octopus 22
Citrus Salad, Peewee Potatoes, Cilantro-Lime Sauce
Sandwiches
all sandwiches served with Old Bay Fries
Oyster Po’Boy 19
Tartar Sauce
Shrimp Po’Boy 20
Cayenne Remoulade
Hank's Lobster Roll 33
Maine style lobster salad on a toasted split-top bun
Hank's Double Patty Cheeseburger 20
two patties layered with smoked gouda and topped with sautéed mushrooms and red onions plus our smoky BBQ mayo
Fried Chicken Sandwich 17
smoky BBQ sauce, pickles, shredded lettuce
Fried Fish Sandwich 17
with tartar sauce
Crab Cake Sandwich 23
with tartar sauce
Large Plates
Fried Oyster Dinner 25
served with Old Bay Fries and Cole Slaw
Crab Cake Dinner 37
served with Old Bay Fries and Cole Slaw
Fish and Chips 22
served with Cole Slaw and tartar sauce
Molasses Brasied Short Ribs 32
Choice of Two Sides
Citrus Glazed Half Chicken 25
Choice of Two Sides
Oyster Rockefeller Pasta 25
Oysters, Spinach and Bacon in a Pastis Cream Sauce
12 oz Grilled Ribeye* 44
house steak sauce and choice of two sides
Grilled Branzino 34
puttanesca sauce, fried capers, grilled lemon, broccolini
Seafood Fettuccine 38
shrimp, lobster, and scallops tossed with fettuccine in a chipotle cream sauce
Pan Seared Scallops 39
Spring Succotash, Black Garlic Molasses, Micro Greens
'Ora King' Salmon 36
Snow Peas Puree, Romano Beans, Carrots, Honey Balsamic Reduction
Pan Seared Rockfish 36
Roasted Baby Artichoke, Cipollini Onions, English Peas, Baby Heirloom Tomatoes, Romesco Sauce, Baby Sorel
Pork Chop 32
Grilled Asparagus, Marble Fingerling Potatoes, Pineapple Relish
Market Vegetable Plate 24
choice of 5 sides
On the Side
Old Bay French Fries 7
Cole Slaw 7
Chilled Marinated Beets 7
a Hank’s classic
Collard Greens 8
Mac and Cheesy 8
Sautéed Broccolini 9
Sauteed Asapargus 9
Roasted Almonds
Sautéed Baby Carrots 9
Zaatar, Goat Cheese
Spring Peas, Romano Bean, Mushrooms 9
Feta Cheese Crumble
*NOTE: This item may be ordered raw/undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical condition.
A 20% Service Charge will be added to all parties of 9 guests or more.
Brunch
Available 11am – 2:45 pm
Friday – Sunday
Brunch Favorites
Brunch Cocktails
Mimosa 10
sparkling topped with orange juice
Build Your Own Bloody Mary 10
your choice of spirit, mix, rim and garnishes
Plates
Hangtown Fry Frittata 20
three egg frittata with red peppers, onion, tomato, capers and bacon.
Topped with fried oysters, tartar sauce, and green onions.
Crab Cake Eggs Benedict* 23
2 mini crab cakes topped with poached eggs and hollandaise sauce.
Served with breakfast potatoes.
Lobster Omelette 24
3 egg omelette filled with fresh lobster, spinach, and white cheddar cheese.
Served with breakfast potatoes.
Shrimp and Grits 21
southern style shrimp and andouille sausage in a butter pan sauce over cheese grits.
Hank's French Toast 14
custard soaked challah served with berry compote and maple syrup
vegetable frittata 14
sauteed vegetables, spinach, and parmesan cheese. Topped with sour cream and fresh herbs.
Served with a small mixed green salad.
biscuits and sausage gravy 14
2 house made biscuits topped with a white sausage gravy.
Served over collard greens.
Add an egg: $3
Smoked Salmon Platter 18
smoked salmon, with capers, tomatoes, red onion, and chopped egg.
Served with a toasted everything bagel and scallion topped cream cheese.
Smoked Salmon Reuben 17
smoked salmon, swiss cheese, remoulade, and coleslaw on griddled rye bread.
Served with breakfast potatoes.
Breakfast Burger 18
single beef patty topped with smoked gouda, BBQ mayo, bacon, and a fried egg on a toasted English muffin.
Served with breakfast potatoes.
Add a patty: $3
Brunch Sides
Applewood Smoked Bacon 7
Seasonal Fruit 7
Breakfast Potatoes 7
2 Eggs Your Way 6
Biscuit with berry compote 4
Hank's Classics
Seafood Plateau
our signature and award winning plateau features oysters on the half shell*, middleneck clams on the half shell*, chilled jumbo shrimp, seafood ceviche*, mussels escabeche*, and chilled Maine lobster.
No Substitutions.
small 1-2 people 72
large 2-4 people 135
Raw Bar
1/2 Dozen Oysters on the Half Shell* 18
A rotating variety- ask your server for today’s selection!
1/2 Dozen Salty Wolfe Oysters on the Half Shell* 18
Our Proprietary Oyster from the Lower Chesapeake, VA
1/2 Dozen Middleneck Clams on the Half Shell* 16
1/2 Dozen Chilled Jumbo Shrimp 22
Seafood Ceviche with Lime and Jalapeño* 17
1/2 lb. Peel n' Eat Shrimp 17
Tuna Tartare 2222
Guacamole, Mango Salad, Soy Sweet Chili Ginger Sauce.
Served with Lemon-Pepper Potato Chips
Lobster Topped Deviled Eggs 16
6 to an order
Bloody Mary Oyster Shooter 10
your choice of chacho, mezcal, sake, tequila, or vodka
Small Plates
Lobster Bisque 13
New England Clam Chowder with Bacon 12
Popcorn Shrimp & Calamari 17
Fried Oysters 16
Griddled Crab Cake 18
Eastern Shore Crab Dip 16
served with Tortilla Chips
Hog Island Style BBQ Oysters 20
6 per order
Hushpuppies 10
cayenne remoulade
Caesar Salad* 13
add (3) Shrimp +8
add White Anchovies +5
Nice Little Mixed Green Salad 11
house dressing
add (3) Shrimp +8
Baby Kale, Arugula, & Endive Salad 16
Watermelon Radish, Pears, Radicchio, Pistachios, Blue Cheese,
White Balsamic Vinaigrette
add (3) Shrimp +8
Steamed PEI Mussels 18
Herb-Lemongrass Broth, Fennel, Leeks, Tomatoes, Grilled Crostini
Chargrilled Octopus 22
Citrus Salad, Peewee Potatoes, Cilantro-Lime Sauce
Sandwiches
all sandwiches served with Old Bay Fries
Oyster Po’Boy 19
Tartar Sauce
Shrimp Po’Boy 20
Cayenne Remoulade
Hank's Lobster Roll 33
Maine Style lobster salad in a toasted split-top bun
Hank's Double Patty Cheeseburger 20
two patties layered with smoked gouda and topped with sautéed mushrooms and red onions plus our smoky BBQ mayo
Fried Chicken Sandwich 17
smoky BBQ sauce, pickles, shredded lettuce
Fried Fish Sandwich 17
Crab Cake Sandwich 23
Large Plates
Fried Oyster Dinner 25
served with Old Bay Fries and Cole Slaw
Crab Cake Dinner 37
served with Old Bay Fries and Cole Slaw
Fish and Chips 22
served with tartar sauce and Cole Slaw
Molasses Brasied Short Ribs 32
Choice of Two Sides
Citrus Glazed Half Chicken 25
Choice of Two Sides
Oyster Rockefeller Pasta 25
Oysters, Spinach and Bacon in a Pastis Cream Sauce
Grilled Branzino 34
punttanesca, fried capers, grilled lemons
12 oz Grilled Ribeye 44
house steak sauce and choice of two sides
Seafood Fettuccine 38
shrimp, lobster, and scallops tossed with fettuccine in a chipotle cream sauce
Pan Seared Scallops 39
Spring Succotash, Black Garlic Molasses, Micro Greens
'Ora King' Salmon 36
Snow Pea Puree, Romano Beans, Carrots, Honey-Balsamic
Pan Seared Rockfish 36
Artichokes, Cipollinis, English Peas, Tomatoes, Romesco Sauce
Pork Chop 32
Asparagus, Fingerlings, Pineapple Relish
Market Vegetable Plate 24
choice of 5 sides
On the Side
Old Bay French Fries 7
Cole Slaw 7
Chilled Marinated Beets 7
a Hank’s classic
Collard Greens 8
Mac and Cheesy 8
Sautéed Broccolini 9
Baby Carrots 9
Zaatar, Goat Cheese
Sauteed Asparagus 9
Roasted Almonds
Spring Peas Romano Beans and Mushrooms 9
Crumbed Feta Cheese
*NOTE: This item may be ordered raw/undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical condition.
A 20% Service Charge will be added to all parties of 9 guests or more.
Happy Hour
OYSTER HAPPY HOUR
available Monday- Friday from 3pm-6pm at the bar only
Oysters on the Half Shell $2 each
A Rotating Selection of Freshly Shucked East Coast Oysters
served with lemon, Hank’s Cocktail Sauce, Mignonette, and Oyster Crackers
Happy Hour Beers
Naragansett 6
lager, RI 5.0%
DC Brau 6
public, pale ale, dc 6.0%
DC Brau 6
joint resolution, hazy ipa, dc 5.5%
GRUPO Modelo 6
Modelo Especial, Lager, MEX 4.4%
Happy Hour Wines
House Sparkling 7
cava
House Sparking Rose 7
cava rose
House White 7
White Blend
House Pink 7
Spanish Rose
House Red 7
Tempranillo
Happy Hour Drinks
Happy Hour pricing covers a spirit and single mixer only, i.e. vodka soda, rum & coke, bourbon & ginger ale
Punch of the Day 5
never the same yet always potent
House Vodka 8
Absolut
House Gin 8
Seagram’s
House Tequila 8
Altos
House Rum 8
Don Q
House Bourbon 8
Four Roses
Takeout
Family Meals To Go
We proudly offer a variety of family meals for two or four guests exclusively for TAKEOUT!
Lobster Roll Kit 60/120
Everything you need for Hank’s Lobster Rolls!
Sliced-on-Top Buns
Lobster Salad
Cole Slaw
Goldfish Crackers
Hank’s Chocolate
Crab Cake Dinner 82/164
Crab Cakes with Tartar Sauce,
Cole Slaw, Collard Greens, and Mac and Cheesy
Surf n Turf Dinner 80/160
Crab Cakes with Tartar Sauce, Molasses Braised Beef Short Ribs,
Cole Slaw, Collard Greens, and Mac and Cheesy
Molasses Braised Beef Short Rib Dinner 64/128
Molasses Braised Beef Short Ribs,
Cole Slaw, Collard Greens, and Mac and Cheesy
Citrus Glazed Chicken Meal 50/100
1/2 of a citrus glazed chicken per person plus cole slaw, collard greens, and mac and cheesy to share.
Hank's Classics
Raw Bar
1/2 Dozen Oysters on the Half Shell* 18
A rotating variety- ask your server for today’s selection!
1/2 Dozen Salty Wolfe Oysters on the Half Shell* 18
Our Proprietary Oyster from the Lower Chesapeake, VA
1/2 Dozen Middleneck Clams on the Half Shell* 16
1/2 Dozen Chilled Jumbo Shrimp 22
Seafood Ceviche with Lime and Jalapeño* 17
1/2 lb. Peel n' Eat Shrimp 17
Tuna Tartare 22
Guacamole, Mango Salad, Soy Sweet Chili Ginger Sauce.
Served with Lemon-Pepper Potato Chips
Small Plates
Lobster Bisque 13
New England Clam Chowder with Bacon 12
Popcorn Shrimp & Calamari 17
Fried Oysters 16
Griddled Crabcake 18
Eastern Shore Crab Dip 16
served with tortilla Chips
Baby Kale, Arugula, & Endive Salad 16
Watermelon Radish, Pears, Radicchio, Pistachios, Blue Cheese,
White Balsamic Vinaigrette
add (3) Shrimp +8
Caesar Salad* 13
add (3) Shrimp +8
add White Anchovies +5
Nice Little Mixed Green Salad 11
house vinaigrette
add (3) Shrimp +8
Hushpuppies 10
Cayenne Remoulade
Chargrilled Octopus 22
Citrus Salad, Peewee Potatoes, Cilantro-Lime Sauce
Sandwiches
All Sandwiches served with Old Bay Fries
Oyster Po’Boy 19
Shrimp Po’Boy 20
Hank's Lobster Roll 33
Hank's Double Patty Cheeseburger 20
Add Bacon +2
Fried Fish Sandwich 17
Fried Chicken Sandwich 17
smoky BBQ Sauce, pickles, shredded lettuce.
Crab Cake Sandwich 23
Large Plates
Fried Oyster Dinner 25
served with Old Bay Fries and Cole Slaw
Crab Cake Dinner 37
served with Old Bay Fries and Cole Slaw
Fish and Chips 22
Molasses Brasied Short Ribs 32
Choice of Two Sides
Citrus Glazed Half Chicken 25
Choice of Two Sides
Oyster Rockefeller Pasta 25
Seafood Fettuccine 38
shrimp, lobster, and scallops tossed with fettuccine in a chipotle cream sauce
Grilled Branzino 34
puttanesca sauce, fried capers, grilled lemon
Pan Seared Sea Scallops 39
Spring Succotash, Black Garlic Molasses, Micro Greens
'Ora King' Salmon 36
Snow Pea Puree, Romano Beans, Carrots, Honey-Balsamic
Pan Seared Rockfish 36
Artichokes, Cipollinis, English Peas, Tomatoes, Romesco Sauce
12 oz Grilled Ribeye* 44
house made steak sauce and choice of two sides
Grilled Pork Chops 32
Asparagus, Fingerlings, Pineapple Relish
On the Side
Old Bay French Fries 7
Cole Slaw 7
Chilled Marinated Beets 7
a Hank’s classic
Collard Greens 8
Mac and Cheesy 8
Sautéed Broccolini 9
Sautéed Asparagus 9
Roasted Almonds
Baby Carrots 9
Zaatar, Goat Cheese
Romano Beans, and Mushrooms 9
Crumbled Feta Cheese
*NOTE: This item may be ordered raw/undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical condition.